Here is an easy fruit salad to make on the boat for a refreshing dessert.
Easy Fruit Salad
Ingredients:
1 C fruit cocktail, drained
1 C pineapple chunks, drained
1 C mandarin oranges, drained
1 C sour cream
1 C rainbow miniature marshmallows
Method:
Place all fruit into a large mixing bowl.
Gently fold in sour cream until all fruit is covered.
Sprinkle in the marshmallows and stir until just combined.
Serves 6
Add a little coconut or a few nuts to make a different taste.
Hint: At home, I use the juice from the drained fruit to make ice cubes to be used in fruit punch at a later date.
Tuesday, September 16, 2008
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